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3Twenty South: Los Angeles Wine-Bar & Restaurant


 
 
 


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Archive for the “Pairing Food & Wine” Category

Connecting with Linda Neal of Tierra Roja

Tonight was a great honor for me. We had a great event exploring the red wines of the Sierra Foothills. The restaurant was filled with people that were happy, the wines were vibrant, and it was really one of those moments that truly remind me that I am lucky to be able to do this. [...]

Exciting Announcement: Chef Mark Peel Pop Up at 3Twenty! Grilled Cheese Nights are back!

Chef Mark Peel really needs no introduction if you are familiar with La Brea or the development of the Los Angeles culinary scene. He is a pioneer in California cuisine, a staple of Los Angeles,, and we miss him and the beloved Campanile dearly here on La Brea. So, it is with great excitement that [...]

Upcoming Tastings at 3Twenty Wine Lounge

Hello Everyone! I decided to take a break on the tastings through the holiday season. I know a few of you were unhappy about it, but I am ecstatic to get things rolling again, and I have been able to lineup some pretty phenomenal experiences for you all:   February 5th:  Neyers  Just $20 per [...]

Upcoming Tastings! Emilia-Romagna and the Big Bold Reds!

Hello Everyone! After such a fun event with Stolpman Vineyards, we are excited to get back into the swing of things with our tastings. We have two tastings coming up in the next month. One is hosted by me, the other is hosted by someone that I hold in the highest regard in the wine [...]

Events in February!

Hello everyone! February is proving itself to be an extremely interesting month for us. With dineLA wrapping up, it gives me the chance to re-approach our grape tasting series and focus more on Valentine’s Day. Here is a list of the upcoming events: February 14th:  Valentine’s Day. For the whole week, we will be offering [...]